Basil
Culinary herb
📖 Wikipedia
📋 About Basil
Basil, also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant, and is used in cuisines worldwide. In Western cuisine, the generic term "basil" refers to the variety also known as Genovese basil or sweet basil. Basil is native to tropical regions from Central Africa to Southeast Asia. In temperate climates basil is treated as an annual plant, but it can be grown as a short-lived perennial or biennial in warmer horticultural zones with tropical or Mediterranean climates.
🌿 Similar Plants
🔬 Plant Classification
Kingdom
Plantae
Species
Culinary herb
❓ Frequently Asked Questions
What is Basil?+
Basil, also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant, and is used in cuisines worldwide. In Western cuisine, the generic term "basil" refers to the variety also known as Genovese basil or sweet basil. Basil is native to tropical regions from Centra…
What is the scientific name of Basil?+
The accepted scientific name of Basil is Culinary herb.
How do I care for Basil?+
Caring for Basil starts with understanding its native environment. Water when the top soil feels dry, provide appropriate light based on its natural habitat, and ensure good drainage. The Greeny Corner app provides personalised watering reminders for Basil.
Is Basil safe for pets?+
Toxicity information for Basil is not fully documented. As a precaution, keep plants out of reach of pets and children. Consult a veterinarian if your pet ingests any plant material.
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